Fresh juice squeezed from potato tubers contains a whole storehouse of useful substances, including vitamins, minerals, amino acids and other components with anti-inflammatory and antiseptic properties. Moreover, it is completely natural, in contrast to chemical medications intended for the treatment of gastritis. It causes practically no side effects, and its constituent components do not accumulate in liver cells. For a long period of time it has been used in the field of alternative medicine for the treatment of inflamed abdominal organs.
Benefits and harms
Potato juice has the following properties:
- anti-inflammatory;
- wound healing;
- antimicrobial;
- restorative (regenerating);
- painkillers;
- antispasmodic;
- diuretics;
- immunostimulating;
- mild laxatives.
Potato juice is a real storehouse of vitamins and microelements that the human body needs. But sometimes it can negatively affect health, so it should be used only if all rules and dosages are strictly followed.
Treating stomach ulcers with potato juice should not be used in diabetics. The fact is that this product can increase the blood glucose index, and this can lead to complications of the disease.
Benefits of raw potatoes
The root vegetable in its raw form has the largest list of useful qualities. This reason has made raw potato juice such a common treatment method in folk medicine. True, the taste of the extract will not please you; rarely does anyone like drinking the juice. Patients who regularly consume the juice are more than rewarded for the unpleasant moments with a rapid improvement in their health.
Drinking raw potato juice will allow you to avoid taking a number of medications. It is possible to improve the taste of the drink by mixing the juice with other equally healthy but tasty ingredients. The solution found will add pleasure when drinking the drink. Potato juice will acquire new healing properties in combination with medicines.
Useful properties of potato juice
Juice squeezed from raw potatoes contains a maximum of useful components. Fresh juice is recommended for the treatment of chronic gastric and duodenal ulcers. The effects of the juice are known:
- Regenerating.
- Relieves spasms of smooth muscles.
- Wound healing.
- Anti-inflammatory.
- Anesthetic.
- Mild diuretic, laxative.
Treating ulcers with potato juice stimulates regeneration processes and simultaneously destroys pathogenic microflora in the intestines. If potato juice is included in the complex of treatment measures, the course of therapy is shortened, and the patient’s well-being becomes much better.
Results of taking potato juice
- Normalization of metabolism, especially water-salt metabolism.
- Increasing blood hemoglobin levels.
- Improving the functioning of the urinary system.
- Stimulation of peristalsis of the stomach and intestines.
- Elimination of chronic constipation.
- Eliminates chronic pain in the digestive organs.
- Appetite stimulation.
- Healing of ulcers and wounds on the mucous membranes of the stomach, healing the consequences of burns.
This impressive list of effects has long been and willingly used by traditional healers and representatives of official medicine.
Things to remember
When starting to treat stomach ulcers with potato juice, you should remember that it needs to be prepared only from fresh, good quality potatoes. The juice should be consumed immediately after preparation. You cannot store juice in the refrigerator; the drink begins to lose its beneficial qualities after just a few minutes. Microbes begin to multiply rapidly in the liquid.
Contraindications
Despite its obvious benefits, treating the stomach with potato juice has a number of contraindications. Do not try to treat with potato juice for the following conditions:
- Increased tendency to flatulence, bloating.
- Constant formation of intestinal gases.
- Diabetes mellitus of any type.
- Excess body weight.
Potato juice enhances such conditions; you should not take the drink if you have these diseases.
It is not recommended to use stale and green potatoes for making juice. Green tubers accumulate many toxic substances that can lead to the death of the patient. Potato juice for stomach ulcers will provide undoubted benefits only if the rules and precautions are followed.
The effectiveness of potato juice for stomach ulcers
Ulcer disease is a common gastric disease. There are a lot of drugs known to treat the disease. They use medications and traditional recipes.
The most popular and effective method among non-traditional ones is the treatment of stomach ulcers using fresh potato juice. The article discusses in detail the benefits of potato juice and how to take this simple remedy to get the desired effect.
Potatoes occupy a significant place in the diet of the vast majority of people. Eating vegetables in different forms every day, people rarely think about how useful a familiar plant is. The healing properties have been used by doctors and healers for many centuries to treat a number of diseases. Stomach ulcer is included in the list. Raw potato juice becomes a valuable product. If prepared in accordance with the rules, you will be able to correct digestive problems and improve your health. For each individual nosological unit, a separate recipe for preparing a potato drink is known.
Useful properties of potato juice
The benefit of potatoes for the gastrointestinal tract lies, first of all, in the fact that it is able to eliminate inflammatory processes. For gastric ulcers, this is very important, since relieving inflammation of the mucous membrane accelerates the healing of the ulcer.
In addition, starch, which is contained in large quantities in the product, protects the gastric mucosa from various irritating factors, including reducing the acidity of gastric juice.
Potato drink is widely used in folk medicine as a general tonic. It is easily digestible and saturates the body with many substances important for health. This:
- Potassium, which normalizes water balance and prevents the appearance of edema.
- Antioxidants that normalize metabolism.
- Dietary fiber that improves digestion.
The benefit of potato juice lies in the large number of vitamins that it contains. Potato juice helps against stomach ulcers, first of all, because it contains:
- B vitamins that have a beneficial effect on the nervous system.
- Vitamin PP, which is involved in many redox reactions.
- Vitamin C, which improves immunity.
What are the richness of potatoes?
A common misconception has become the opinion that there is nothing else in potatoes except starch; the tuber does not contain useful components. Research by scientists has shown that this opinion is not true. In addition to starch, potatoes contain a number of useful components:
- Fiber is easily absorbed in the intestines.
- Potatoes contain small amounts of vegetable proteins.
- Organic acids.
- Almost all known water-soluble vitamins.
- Fats, fatty acids.
- Potatoes contain many inorganic substances and microelements.
- Natural sugar, easily digestible.
Substances of organic nature fill potatoes; it is extremely difficult to synthesize formulas artificially. This makes the vegetable an indispensable product in the diet. An important quality for people suffering from pathologies of the digestive system is the fact that the nutrients in potatoes are extremely easy to digest.
The root vegetable helps to quickly normalize metabolism. There is an important circumstance - potatoes are constantly subjected to heat treatment before consumption. When cooking, a significant part of the beneficial components suffers. Frying has the maximum destructive effect. The vast majority of people love this dish. Constant consumption of fried potato pieces leads to a deficiency of nutrients in the diet.
How to make potato juice
Freshly prepared potato juice is prepared using modern household appliances or by hand. It is necessary to choose large-sized potatoes without any blemishes. To prepare the most beneficial drink for the gastrointestinal tract, it is better to give preference to red and pink varieties. They contain more vitamins.
It is strictly forbidden to use greened potatoes for cooking. They contain many toxic substances.
Before cooking, potatoes should be thoroughly washed and brushed. When preparing by hand, the root vegetable is grated on a fine grater, after which the drink is squeezed out through a piece of thick gauze.
Features and duration of treatment
It is important to know how to take potato juice for stomach ulcers. The course of treatment should not last less than or more than 20 days. You need to take the medicine 4 times a day. The dosage should be increased gradually.
At the beginning of the treatment process, you need to take a third of a glass of potato juice. If no discomfort occurs, the next day the dose can be increased to half a glass. After - up to 3/4 cup, etc.
After drinking potato juice, it is recommended to lie down for 20-30 minutes. The product promotes the healing of damaged mucous membranes of the stomach, but in order to achieve this effect, it must be allowed to act on the epithelial lining of the organ.
Video: Potato juice and other remedies for treating the stomach
Remember that if you have a diagnosed disease, you cannot rely solely on traditional medicine methods; they will not replace the recommendations of a specialist. And even if none of the listed diseases are observed, and you are planning to drink juice solely for preventive purposes or as a means of losing weight, do not take risks, visit a gastroenterologist and tell him about your plans. This will save you from unnecessary problems. After all, the main thing in the pursuit of health is not to harm yourself with rash actions, right?
What can you mix potato juice with?
The question posed in the subtitle is quite relevant, because the taste of the product in question is not particularly high. This is the main reason many patients refuse to continue the course. Some of them claim that the drink simply makes them sick.
Fortunately, solving the problem is quite easy - the juice has an almost neutral taste, so adding other ingredients (even in small quantities) significantly improves it.
It is recommended to mix the potato drink with:
- pumpkin juice;
- carrot;
- cabbage
If you like sweets, then take some honey.
A very tasty cocktail made from equal parts:
- carrot juice;
- beet;
- potato
Diet before and after taking potato drink
Treatment with juice requires some preparation. For two weeks, exclude from the diet:
- fish;
- meat dishes;
- sausages;
- confectionery.
As a result of potato juice therapy, wounds heal and pain disappears. Nausea, vomiting, heartburn are also eliminated, and appetite increases. But in order to maintain the results obtained, you must adhere to the principles of a balanced diet and get rid of bad habits. After treatment with a potato drink, it is forbidden to consume:
- fatty and fried foods;
- pork, lamb, geese and ducks;
- spices;
- mushrooms;
- canned foods;
- salty and hot sauces (ketchup, mustard, vinegar, horseradish);
- chocolate and desserts based on it;
- carbonated and alcoholic drinks;
- vegetables containing coarse fiber (radish, peas, radishes, beans, rutabaga, turnips, white cabbage);
- corn and pearl barley, wild rice;
- dairy products with a high percentage of fat;
- fish and meat broths;
- strong coffee, tea and cocoa;
- baked goods.
Which one can you eat?
Nutritionists often give restrictions on its use, since it contains a large amount of starch.
However, as far as health is concerned, it is recommended to eat potatoes for any gastritis , arthritis, liver, heart and vascular diseases.
You can eat boiled, boiled potatoes and dumplings.
But it is not recommended to eat fried, stewed and baked due to the increased load on a sore stomach.
Using potato juice with propolis and sea buckthorn oil
A potato drink with sea buckthorn berry oil and propolis is also used for stomach ulcers. For a week, drink 200 ml of juice 2 times a day. Next, take propolis tincture for 21 days. Add 25 drops of this product to a glass of water and consume it three times a day, an hour and a half after meals. You can prepare such a tincture on your own. To do this, you will need 80 g of propolis, 300 ml of medical alcohol or 500 ml of vodka and a dark glass bottle.
First you need to prepare the main component. Propolis is placed in the refrigerator for 2 hours, then grated and filled with water. This procedure will help get rid of foreign impurities that rise to the top. After 5 minutes, the liquid is drained, and the propolis is dried and placed in a bottle. Alcohol is added there, the container is well closed and infused at room temperature for 14 days. Finally, the tincture is passed through a gauze filter and poured into a dark bottle.
For stomach ulcers, use a potato drink with sea buckthorn berry oil
After propolis tincture, sea buckthorn oil is consumed for a month. It is taken 1 tsp. three times a day. There is a simple recipe for preparing such a product. You will need 4 cups of fresh berries and 0.5 liters of unrefined olive or sunflower oil. Sea buckthorn is placed in the freezer for 5 days, then defrosted at room temperature. The melted berries are washed with running water and juice is made from them. If you don’t have a juicer, you need to crush the sea buckthorn.
The resulting liquid is filtered, poured into a jar and placed in the refrigerator. The cake is dried, the grains are separated and ground in a coffee grinder. Next, the seed flour, juice and husk are placed in a pan and poured with oil. The mixture is stirred, the container is covered tightly with a lid and kept in a water bath for 3 hours. Then the pan is placed in a dark room for 3 days. After three days, oil will appear on the surface, which needs to be collected in a separate jar. And the sea buckthorn mixture must be put back in its original place. You can collect the oil 3-4 times this way.
How to make potato juice correctly?
Therapy of inflammatory and ulcerative processes of the gastric mucosa, as well as its denser epithelial tissues, is carried out using only fresh juice, which was squeezed immediately before its use. In order for a natural medicine for ailments of the digestive system to bring the expected therapeutic effect, you must adhere to the following recipe for its preparation:
- Take 3 medium-sized potatoes and peel them using a knife.
- Grate them, collecting all the resulting pulp in a metal container.
- Using a sterile gauze cloth, collect the potato mixture and squeeze it to separate the pulp and juice.
- A light whitish liquid with a characteristic odor of starch is poured into a prepared jar or glass, and then tightly closed with a lid.
Homemade medicine is stored in the refrigerator out of direct sunlight. It is recommended to drink the juice immediately after preparing it and leave it for storage for no longer than 3-4 hours. To treat erosive gastritis, peeling potato tubers is not required at all. It is enough to thoroughly wash the surface of the vegetable with a sponge.
