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Bile is a liver secretion that has a greenish, yellowish or brownish tint, a bitter taste and a pungent odor. Bile is involved in the digestion process, eliminates the action of gastric enzymes, stimulates small intestinal motility and mucus production, promotes the digestion of fats and proteins, has an antimicrobial effect, and removes cholesterol and bilirubin from the body.
However, improper diet and consumption of “harmful” foods, diseases of the gastrointestinal tract and congenital features, various infectious diseases can lead to stagnation of bile in the ducts. This problem can be solved with the help of medications and a special diet.
Do not start a choleretic diet without consulting a doctor and ultrasound of the gallbladder. In the presence of stones, choleretic products are contraindicated, as they can sharply worsen the condition.
Mechanisms of action of choleretic products
The main reasons for the occurrence of stagnation in the biliary tract is non-compliance with the principles of proper nutrition. It is not surprising that therapeutic measures for this disease are based on diet.
The mechanism of action of choleretic foods is to stimulate the motility of the gallbladder, which improves the process of bile outflow.
According to the mechanism of action, herbal infusions and decoctions are divided as follows: enhancing the production of secretions, normalizing the process of excretion of bile into the duodenum. The effectiveness of herbs is quite high. Many medicines for the treatment of diseases of the liver and biliary tract are made on the basis of herbs.
A choleretic breakfast will help to quickly empty the bladder.
Additionally, you can drink teas, juices, infusions, and decoctions. Juices with choleretic properties include drinks made from black currants, beets, grapes, lingonberries, tomatoes, carrots, and black radish. They must be drunk immediately after preparation.
Herbal infusions and decoctions have a significant choleretic effect. Plants such as immortelle, St. John's wort, dandelion (roots), and barberry are suitable. Rose hips (berries), ginseng and calendula are also on the list.
In addition to the above products, porridge made from whole grain cereals (buckwheat, oatmeal, millet, rice), bran (corn, oatmeal), stale wheat bread, hard-boiled eggs, fermented milk products, and boiled meat have choleretic properties. Breakfast, starting with porridge, will perfectly help to launch metabolic processes and help the outflow of liver secretions that have stagnated overnight.
Herbal infusions
The following herbal infusions have a positive effect on the production of bile and the functioning of the gallbladder:
- Immortelle decoction. The flowers of the medicinal plant must be brewed in 1 cup of boiling water and left for a minute in a water bath. Cool the resulting mixture, strain, and dilute with water to the original volume. The medicine should be taken 150 ml 40 minutes before meals 1-2 times a day;
- Infusion of immortelle and St. John's wort. Take medicinal raw materials in equal quantities and grind. Pour 500 ml of boiling water over two tablespoons of the mixture and leave for up to 12 hours. Before use, the drug should be filtered. The medicine is taken 1 hour after eating, 100 ml;
- Medicinal infusion. Mix 75 g of the following crushed raw materials: agrimony, immortelle, knotweed. Pour 750 ml of boiling water over the plants and leave for 8-10 hours. To normalize the outflow of bile, it is recommended to take 150 ml three times a day before meals;
- Dandelion decoction. Wash the roots of the plant, chop them, add 250 ml of water. Place the mixture over low heat and bring to a boil. You need to take 100 ml of the decoction up to 3 times a day before main meals.
Important! Before using choleretic drugs, you should consult a specialist, since medicinal raw materials have contraindications.
The following herbal infusions have a positive effect on the production of bile and the functioning of the gallbladder:
- Immortelle decoction. The flowers of the medicinal plant must be brewed in 1 cup of boiling water and left for 30-40 minutes in a water bath. Cool the resulting mixture, strain, and dilute with water to the original volume. The medicine should be taken 150 ml 40 minutes before meals 1-2 times a day;
- Infusion of immortelle and St. John's wort. Take medicinal raw materials in equal quantities and grind. Pour 500 ml of boiling water over two tablespoons of the mixture and leave for up to 12 hours. Before use, the drug should be filtered. The medicine is taken 1 hour after eating, 100 ml;
- Medicinal infusion. Mix 75 g of the following crushed raw materials: agrimony, immortelle, knotweed. Pour 750 ml of boiling water over the plants and leave for 8-10 hours. To normalize the outflow of bile, it is recommended to take 150 ml three times a day before meals;
- Dandelion decoction. Wash the roots of the plant, chop them, add 250 ml of water. Place the mixture over low heat and bring to a boil. You need to take 100 ml of the decoction up to 3 times a day before main meals.
Mechanisms of action of choleretic products
The main reasons for the occurrence of stagnation in the biliary tract is non-compliance with the principles of proper nutrition. It is not surprising that therapeutic measures for this disease are based on diet.
The mechanism of action of choleretic foods is to stimulate the motility of the gallbladder, which improves the process of bile outflow.
According to the mechanism of action, herbal infusions and decoctions are divided as follows: enhancing the production of secretions, normalizing the process of excretion of bile into the duodenum. The effectiveness of herbs is quite high. Many medicines for the treatment of diseases of the liver and biliary tract are made on the basis of herbs.
A choleretic breakfast will help to quickly empty the bladder.
It is carried out within the framework of the tubage method (therapeutic measure for the purpose of emptying the gallbladder):
- In the morning on an empty stomach, drink 4-5 tablespoons of olive oil or two raw egg yolks, mashed with a tablespoon of honey.
- Then you should lie down on your left side and place a heating pad on your right. Nausea and discomfort in the liver area may occur. After one and a half, two hours you need to eat.
This breakfast will help you quickly and effectively remove concentrated bile. However, you should not resort to the method more than once or twice a week, and the entire course should not exceed 12 “procedures.”
General rules
Bile is continuously secreted by the liver, between meals it accumulates in the gallbladder, and after meals it enters the duodenum.
Disorders of the biliary system (dyskinesia) are associated with uncoordinated, excessive or insufficient contraction of the gallbladder, ducts and ductal sphincters. Stagnation of bile in the gallbladder is caused by dyskinesia of the hypotonic type, in which there is insufficient reduction of bile, and a small amount of bile enters the digestive tract, which disrupts the functioning of the gastrointestinal tract (intestinal motility is inhibited, the absorption of vitamins , calcium , iron , which in turn leads to the development various diseases.
This condition is functional and can be caused by constant consumption of fatty and spicy foods, breaks between meals, nervous experiences, hormonal disorders ( menopause ) and diseases of the gastrointestinal tract. However, functional disorders can contribute to the appearance of organic pathology of the liver, pancreas, biliary system or duodenum. Stagnation of bile can cause an inflammatory process in the gallbladder - dyskinesia in most cases precedes cholecystitis , since prolonged disturbances in bladder emptying lead to excessive growth of pathogenic flora in the intestine, which leads to infection of the gallbladder.
cholesterol content . In the bladder, the process of bile thickening occurs, and it becomes more saturated with cholesterol. It can be said that hypotonic dysfunction promotes the loss of cholesterol crystals. At the initial stages, ultrasound reveals thick bile (biliary sludge), which indicates a violation of its physicochemical properties. During this period, it is important to normalize bile secretion; if the changes are not eliminated, the formation of microliths begins.
Olive oil
One of the treatment methods is to cleanse the bile ducts and gallbladder in a medical facility by duodenal lavage with warm mineral water or the administration of a 20% sorbitol solution. This procedure reduces spasm of the sphincters and increases the flow of bile. You can carry out so-called “blind probing” at home once a week. To carry it out, use olive oil (drink 30 ml on an empty stomach) or xylitol (20 g of powder per 50 ml of water). After consuming them, the patient should lie down in bed with a heating pad applied to the liver area. It is forbidden to perform tubing if there are stones in the bladder or ducts, since the procedure may dislodge stones that will cause blockage of the ducts.
If there is poor outflow of bile, the patient is bothered by constant aching pain in the right hypochondrium, which can intensify or weaken. Nausea and vomiting , constipation , bitterness in the mouth , weakness and fatigue are also noted
To eliminate stagnation, choleretics ( Holosas , Holagol , Allochol , Cholenzym , Liobil , Decholin , Biliton , Kholamine , Suprakol ) are prescribed, which stimulate the bile-forming function of the liver and cholekinetics, which increase the tone of the bladder ( Sorbitol , Mannitol , Xylitol , Berberine sulfate (barberry leaf extract) , Flamin (immortelle extract), Holosas (rose hip extract) Treatment necessarily involves a balanced diet.
A special diet has been developed for stagnation of bile in the gallbladder - this is a variant of Table No. 5 Diet No. 5L/F (lipotropic-fat). It is aimed at stimulating bile secretion, improving bile circulation and intestinal motor function. It also has a lipotropic effect (prevents fatty liver) and helps remove cholesterol from the body. It is prescribed not only for hypomotor dyskinesia, but also after cholecystectomy in the presence of bile stasis syndrome.
This is a complete diet with a physiological content of proteins, carbohydrates (simple carbohydrates are limited), but a high content of fats (due to vegetable ones containing polyunsaturated fatty acids) and enriched with lipotropic substances.
Basic principles of nutrition:
- Vegetable oils in the diet make up 50% of the total amount of fats; if calculated more accurately, their amount should be 1.0-1.2 g per kg of the patient’s weight.
- Contains lipotropic products (cottage cheese, egg whites, fish, lean meat).
- A large number of vegetables, fruits and wheat bran have been introduced.
- Food is cooked in water (steam) and baked; frying is excluded.
- Grinding food is not necessary.
- Fractional meals (up to 5-6 times).
- Salt is limited to 8 g.
- Liquids up to 1.5-2 liters.
- Easily digestible carbohydrates (sweets, sugar, honey, jams, preserves), which cause bile stagnation, are limited.
- Extractives and cholesterol, spices, whole milk, and animal fats are limited.
As already mentioned, this condition requires frequent and split meals (this improves the flow of bile), as well as including choleretic foods in the diet so that bile enters the intestines in a timely manner. After all, the main function of bile is digestive. The main components of bile are involved in the digestion of fats, making them available for further action by pancreatic lipase. The excretory function is also important (removal of bile pigments, excess cholesterol, bacterial toxins, heavy metal salts and drug metabolites from the body).
List of products that have a choleretic effect:
- Vegetable oils. They are rich in polyunsaturated fatty acids, phospholipids, vitamin E.
- Unsaturated fatty acids (arachidonic, linoleic) are part of cell membranes, help normalize cholesterol metabolism, participate in the synthesis of prostaglandins, which dilute bile, and increase the contractility of the gallbladder.
- It is important to use vegetable oils without heat treatment for salad dressings. Eating vegetables with vegetable oil gives a double effect; moreover, it is safe to use compared to consuming oil with spoons (contraindicated in case of cholelithiasis).
- Almost all vegetables, fruits, and berries stimulate bile secretion and also relieve constipation. This point is important, since daily bowel movements have a tonic effect on the bile ducts. The most pronounced effect is found in oranges, avocados, tangerines, melons, watermelons, prunes, pears, lemons, and among vegetables - dill, rhubarb, spinach.
- Juices - cabbage, beetroot, lingonberry.
- Wheat bran (30 g per day). They are steamed with boiling water and, once swollen, added to all dishes, 2 tablespoons three times a day. Bran improves the flow of bile and reduces the likelihood of stone formation, since it reduces the cholesterol content in bile.
- Egg yolks.
- Turmeric.
This list of choleretic food products can be supplemented with herbs that enhance contractions and eliminate stagnation of bile: calamus, barberry, lingonberry, immortelle, oregano, coriander, dandelion, knotweed, rowan, caraway, thyme, chicory, rose hips, chicory.
Foods that reduce bile formation
In addition to foods that have a choleretic effect, there are foods that reduce the amount of secretion produced. If you have existing gallbladder diseases, you need to know about this category of products in order to exclude them from your diet.
We are talking about the following positions:
- animal fats;
- food prepared by frying;
- mushroom or broths or based on fish;
- flour products;
- smoked, spicy and salty dishes.
Among drinks, coffee, strong tea, and cocoa negatively affect the gallbladder. Ice cream, chocolate, and carbonated drinks also interfere with the normal flow of bile.
Maintaining a healthy lifestyle and performing gentle exercises play an important role in improving the functioning of the gallbladder.
By focusing on food products that have choleretic properties, you can intelligently approach the issue of creating a diet for stagnant liver secretions. Knowledge is also useful for people who do not face this problem. Choleretic products help get rid of excess weight and reduce cholesterol levels.
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Secrets of proper nutrition
If there is a violation of the outflow of bile, you need not only to follow a strict diet, but also a diet. Gastroenterologists and nutritionists recommend following these tips:
- Drink plenty of fluids daily.
- Eat at regular intervals, do not overeat.
- Food should be at room temperature: cold and hot dishes are excluded.
- The calorie content of a daily portion should not exceed 2,500 kcal.
- Avoid salt and sugar or reduce their consumption.
- Reduce your consumption of chicken eggs.
It should be noted that great importance is attached to breakfast, which should activate the functioning of the gallbladder. Therefore, the first breakfast is necessarily cereal porridge with vegetable oil, foods high in protein.
The need for vegetable fats
The human body requires vegetable fats every day. They are necessary for the synthesis of the required volume of bile. In addition, these fats help deliver bile secretions to the intestines, allowing digestion to occur.
According to many gastroenterologists, per day each person needs to consume an average of 100 grams of products that are choleretic and their composition is approximately 40% vegetable fats.
We are talking about the following types of vegetable oils:
- sunflower;
- olive;
- linen;
- peanut;
- corn;
- avocado.
Olive and flaxseed oils are considered the most valuable for bile secretion. They improve the functioning of the digestive organs.
Attention! For maximum effect, oils should be consumed in their pure form, i.e. directly pressed and unrefined. They are considered more effective because most of the beneficial substances are lost during heat treatment.
Oils can be consumed as a salad dressing or in sauces. You can also take 1 tbsp in the morning on an empty stomach. liver cleansing oils. In addition, every day you should eat pumpkin and flax seeds, which contain vegetable fat and fiber.
Vegetables and fruits
Vegetables are one of the important components of any person’s diet. They contain trace elements, vitamins and fiber that help normalize liver function.
Leafy vegetables and other plant products with vitamin C are considered the most useful for the outflow of bile secretions. They help improve the function of bile secretion, prevent stagnation and the appearance of stones in the bladder.
For prevention purposes, adults are recommended to eat foods every day that have the ability to stimulate bile synthesis.
These include:
- different types of cabbage (kohlrabi, cabbage, cauliflower and asparagus);
- beet;
- parsley, dill, rhubarb, cilantro and spinach;
- carrot;
- artichoke;
- tomatoes;
- olives and black olives.
Some foods that have a bitter taste can affect the pancreas, as a result of which it begins to secrete special enzymes that have a beneficial effect on the functionality of the gallbladder. These foods include dark chocolate, radish, horseradish and grapefruit. They help produce more bile.
But these vegetables, on the contrary, worsen bile outflow - peas, garlic, onions, radishes, lentils and beans.
To improve biliary function, it is recommended to consume the following fruits as much as possible:
- grapefruit;
- orange;
- bergamot;
- mandarin;
- kumquat;
- lime;
- lemon;
- mineola.
Avocado is very healthy, as it contains a large amount of monounsaturated acids. They participate in the breakdown of excess cholesterol and normalize bile synthesis.
Dried apricots and figs have a choleretic effect. In addition, rowan and lingonberries have a positive effect on the functioning of the liver and gall bladder. They can be consumed raw with sugar, as well as in the form of fruit drinks, jelly, compote and jelly. In addition, berries can be added to medicinal herbal infusions and decoctions.
It is recommended to eat vegetables and fruits fresh in large quantities, as this is how they are most useful.
Greens and vegetables
The basis of the menu for patients who have a history of various pathologies of the biliary system are herbal products. They help normalize the functioning of the digestive organs and help eliminate unpleasant symptoms. Doctors recommend eating raw vegetables and fruits, greens in the form of salads and freshly squeezed juices.
Important! The diet of a patient with gallbladder pathologies should consist of 50% vegetables.
A diet for cholestasis involves consuming the following list of plant products:
- Tomatoes;
- Celery;
- Beet;
- Dill;
- Artichoke;
- Carrot;
- Various types of cabbage;
- Spinach;
- Rhubarb.
Seasonings
- A healthy diet includes foods that give dishes a specific taste. At the same time, they are also beneficial for the body. These include ginger, which has a spicy taste and choleretic properties . For maximum effectiveness, it is recommended to consume it fresh, pre-peeled and grated. It can be added to dishes and tea. In addition to fresh ginger root, you can use it in powder form. However, in any case, if you have severe diseases of the gallbladder and liver, you should consult your doctor before starting to use ginger.
- Another useful spice is turmeric . It is also sold in the form of a powder prepared from the root of this plant, which belongs to the ginger family. This spice has a pungent flavor, which is why it is used in spicy dishes such as curries. Its medicinal properties have been known since ancient times.
- For bile stagnation, chicory (root or green part) is often used. It is used to prepare a drink that is reminiscent of coffee in taste, but at the same time it is healthier.
- Cinnamon has a similar effect . This seasoning is considered one of the most popular. It has a spicy smell and tart taste. It is made from the crushed bark of a tree of the laurel family. It is added to drinks, baked goods and other dishes. The properties of cinnamon include health-improving and choleretic effects. One cup of drink with this seasoning promotes the active production of bile.
Beverages
The human body must receive enough fluid. Its deficiency is harmful both to the liver and to all other internal systems. Fluid deficiency leads to thickening of bile, and then to stagnation.
An adult needs to drink at least 1.5-2 liters of drinking water every day. But you can also drink black and green tea, juice, decoctions and mineral water. Hibiscus tea, which is prepared from Sudanese rose petals, is considered the most beneficial for the gallbladder.
The healing diet often includes drinking lemon juice and apple cider vinegar. They should be taken at night. They are often used by people wanting to lose weight. But they also help increase the flow of bile. However, do not forget that drinks with the addition of these components are harmful if you have problems with the gallbladder.
The preventive menu also includes vegetable juices that have choleretic properties - from cabbage, beets, horseradish, Jerusalem artichoke, turnips and black radish.
A similar effect is observed in grape juice. To improve the production and flow of bile, it is recommended to drink honey water every evening .
To prepare it, honey is dissolved in warm water. It helps normalize sleep, enhance the secretion of bile secretions and calms. But if you have stones in the gallbladder, you should not drink this drink. You can also increase bile secretion with herbal tea. The most effective is considered to be a collection of the following herbs:
- barberry root;
- corn silk;
- dog-rose fruit;
- immortelle flowers.
For a healing effect, it is recommended to drink this tea for 2 weeks, 2-3 times a day, half an hour before meals. And mint tea not only has a calming effect and pleasant taste, but also beneficial properties for the gallbladder and liver.
Herbal infusions
To prevent and treat bile stagnation, doctors prescribe folk remedies to their patients. Many herbs have a healing effect and have a beneficial effect on the process of bile secretion.
Such preparations often include the following herbal components:
- sandy immortelle;
- stelnik (leaves and roots);
- buckthorn berries;
- St. John's wort;
- sagebrush;
- dandelion leaves;
- three-leaf watch.
Also, to improve the functioning of the bile ducts, infusions of aloe, ginseng and calendula are prescribed. But herbal infusions are contraindicated for stones in the bladder, as they can cause hepatic colic.
Everyday food
Each person's daily diet should also include other foods that remove bile. The most popular breakfast is porridge, especially whole grain cereals. It improves the release and removal of bile secretions.
The healthiest cereals are:
- oatmeal;
- millet;
- buckwheat;
- wild rice.
Oat and corn bran and dried wheat bread also have a similar effect, but it is not recommended to consume fresh baked goods. The list of permitted foods also includes eggs, butter, lean meat and dairy products.
Foods that impair bile formation
There are a number of products that, on the contrary, worsen the process of bile formation. These include all fried foods, mushroom and fish broths, foods high in fat and baked goods. Coffee also has an adverse effect on the secretion of bile. You can drink this drink, but only in small quantities.
Principles of diet for bile stagnation in children and adults. Proteins fats carbohydrates
When diagnosed with “stagnation of bile”, it is necessary to strictly follow diet No. 5 type L/F (lipotropic-fat diet according to Pevzner). The purpose of this diet is to moderate the load on the liver and gallbladder. Try to adhere to the following principles:
- eat small and often (5-7 times a day), preferably at the same time
- avoid prolonged periods of hunger or overeating
- exclude fried and fatty foods
- limit too hot and cold foods and soups (warm food 45-60 degrees should prevail)
- make friends with a steamer and oven, you can cook boiled or stewed dishes (do not fry food)
- If after baking you get a crust, it’s better not to eat it
- give up oils (as fats provoke disease)
- complete abstinence from carbonated and alcoholic drinks
- low-fat fermented milk products are your friends
Give preference to healthy products. Bad habits (snacks on the go, dry food, talking while eating) do not contribute to the onset of remission. You can keep a food diary and record in it how you feel from different types of foods. This will make it easier to understand what causes discomfort to your liver and what is best to avoid.
The diet for bile stagnation is designed to reduce the content in the diet:
- proteins – from 70 to 100 grams, half of them should be of animal origin
- fats – up to 80 grams, 1/3 of which are of vegetable origin
- carbohydrates – 300-400 grams
- table salt – up to 10 grams
- sugar – up to 50 grams
- permitted drinks - two liters (green tea, still mineral water, compotes, natural juices)
- daily energy value – 2200-2500 kcal
Balanced food contains a maximum of nutrients and is easier to digest by the body!
If bile stagnation occurs in a woman during pregnancy or lactation, then you do not need to limit your diet on your own, but immediately consult a doctor!
Diet for cholestasis
A patient diagnosed with cholestasis must think not only about what he eats, but also how this happens throughout the day. With an incorrect diet, all kinds of foods, even the most natural ones, turn out to be meaningless; in order for food to really bring benefits, you need to reconsider and reorganize your usual regimen.
Basic rules of diet for cholestasis:
- A therapeutic diet for stagnation of bile in the gallbladder does not at all imply reducing portions or eating less frequently; on the contrary, these concepts turn out to be incompatible. Meals on the prescribed diet should be eaten at least 4 or 5 times a day, and most main meals or snacks should be at room temperature or at least warm enough.
- Another important requirement that the diet for cholestasis implies is compliance with fractional meals. The balance of proteins, fats and carbohydrates should not only fit into the daily recommended intake, but also be correctly divided into each meal during the day.
- Food consumed by a patient with bile stagnation should be freely and easily absorbed in the stomach. Therefore, a patient with cholestasis is strongly recommended to include in his diet foods high in plant fiber, which not only improves digestion in general, but also helps remove stagnant bile from the body.
- It is important to monitor the level of magnesium in your diet. The salts contained in this useful element also stimulate the removal of stagnation from the gallbladder and normalize liver function.
- For bile stagnation, it is recommended to consume as much dairy products and milk itself as possible. Animal fats do an excellent job of relieving constipation, and as an alternative to vegetable fats, you can consume olive oil even in its pure form, one tablespoon on an empty stomach.
- Another necessary condition of the diet for cholestasis is the exclusion of everything fried, fatty, too hot and cold from the diet. You will also have to give up rich meat broths and highly carbonated drinks.
- It is important to drink 1.5–2 liters of clean water a day, not counting tea or natural juices. Water should not be carbonated.
Drink 1.5–2 liters of clean water per day
It is well known that with any disease of the digestive system, not only what a person eats, but also how and when he eats becomes especially important.
The whole point is that even the most useful choleretic products, if the regime was organized incorrectly, will be completely useless and, moreover, harmful. Thus, it is extremely important to follow not only the doctor’s instructions regarding diet, but also those related to the rules of food consumption.
The main requirement for people suffering from bile stagnation is to eat small meals. That is, you need to eat in small portions, but very often - up to 6 times a day. The break between meals should be no more than 4 hours.
The basis of the diet in this situation consists of foods that are easily digested. At the same time, they should contain the largest possible amount of dietary fiber (fiber). First of all, these are fruits and vegetables.
Products that contain large amounts of magnesium are also extremely useful. Salts of this metal are an excellent remedy for:
- stimulation of bile production;
- normalization of liver functions;
- improving the work of housing facilities;
- colon.
It is strictly forbidden to eat cold foods. Everything should be warm. Animal fats should be avoided, at least for the duration of treatment. Instead, it is allowed to use vegetable oils.
In case of stagnation, the patient needs to organize the necessary drinking regime - the daily dose of clean water cannot be less than one and a half liters. The liquid should not be cold or carbonated.
- fried;
- fat;
- strong meat broths;
- sparkling waters.
In case of gastrointestinal diseases, including stagnation of bile in the gallbladder, it is important not only what the patient eats, but also how he does it. Even healthy food with an improperly organized diet can not only not bring benefits, but also cause harm to the body.
The main requirement for patients with cholestasis is split meals. The daily intake of fats, proteins and carbohydrates should be divided into 5-6 meals so that the interval between them is no more than 4 hours. At the same time, the portions themselves should be small, and the food should be easy to digest.
The majority of the patient's diet should consist of foods high in fiber. These include vegetables and fruits. Dishes made from such products help to establish the processes of formation and excretion of bile in the human body.
Products high in magnesium salts will be no less beneficial. They stimulate the excretion of bile, normalize liver activity, and also help improve the functioning of the gallbladder and colon.
You will have to exclude fried and fatty foods, meat broths, and carbonated drinks from your diet. Only warm food should be consumed. With this disease, eating cold foods and drinks is unacceptable.
Animal fats can also complicate the course of the disease, so it is better to avoid them at least for a while, replacing them with vegetable ones. In this case, you can diversify your diet with salads with the addition of olive oil.
When bile stagnates in the gallbladder, it is very important to drink a sufficient amount of clean water - at least 1.5 liters per day. It should be still and at room temperature.
Proper nutrition for bile stagnation. Diet table No. 5
The purpose of the lipotropic-fat diet (table No. 5 l/f) according to M.I. Pevzner is to increase the outflow of bile when it stagnates. The diet of the basic diet of table No. 5 changes towards increasing the amount of fat and decreasing simple carbohydrates (primarily sugar). If bile stagnation occurs in a child and you need to limit his diet, first consult with your pediatrician.
The remaining principles are basic recommendations for cholecystitis - exclusion of fatty meats and fish, a minimum of spices, cholesterol, essential oils and anything that can increase the secretory activity of the digestive organs.
More details about the diet for bile stagnation. Vitamins
1. We drink a lot of liquid so that the bile does not thicken and its proper circulation occurs.
2. We adhere to a low-fat diet - it prevents the appearance of cholestasis. However, if the amount of fat in the diet is limited, the bile thickens. This provokes urolithiasis or bile stagnation. Therefore, sharply reducing the amount of fat in the diet is the wrong decision. It is better to support the body with supplements - milk thistle.
3. We use a light diet without loading the digestive system, pancreas and liver when bile stagnation occurs.
4. We consume a minimum amount of easily digestible fats:
- coconut oil - does not require bile for digestion and is easily absorbed in the digestive tract
- olive oil - start with a teaspoon
- flaxseed oil - if there is no diarrhea after taking it
5. Exclude: sugary drinks, sweets, fast food, alcohol and spicy seasonings.
6. Eliminate fried and fatty foods from the diet due to impaired fat digestion.
7. We eat according to the rules:
- small portions
- regularly
- chew food thoroughly
- add vitamins A, D, E, K. Because there are few of them in a diet with minimal fat content
Tip: Add digestive enzymes to your diet - ox bile, which maintains a sufficient amount of endogenous enzymes. This is necessary due to their weak production by the body. However, we apply this recommendation only individually.
Why is bile stagnation dangerous?
This pathology is being diagnosed more and more often, so you should know why bile stagnation is dangerous for the body. After eating food, the fats contained in it begin to emulsify, but in order for lipids to be digested and lipophilic vitamins to be fully absorbed, in addition to gastric juice and pancreatic enzymes, bile acids and their salts are needed - the main components of bile. From the gallbladder they enter the duodenum, where the process of emulsification and colloidal hydrolysis of fats continues.
If bile stagnates (that is, does not enter the intestinal digestive tract), the activity of the intestinal enzyme lipase decreases, and fats are not completely broken down and enter the blood in significant quantities, making it difficult to transform glucose into glycogen (which can lead to the development of diabetes). Stagnation of bile is dangerous because it reduces the excretion of excess cholesterol, which is present in the bile itself: it causes hypercholesterolemia (increased cholesterol in the blood) and accelerates the development of atherosclerosis.
Stagnation of bile in the gallbladder often leads to inflammation (secondary cholecystitis) or cholelithiasis (cholelithiasis). It is in the presence of stones in the gall bladder that acute and chronic cholecystitis with bile stagnation most often develops.
It is possible to simultaneously diagnose gastritis and bile stasis when the mucous membrane of the esophagus and stomach is exposed to bile acids that enter there “backward” from the duodenum - with chronic duodenogastric reflux (arising due to weakness of the cardiac sphincter of the esophagus).
The so-called sclerosing cholangitis - inflammation, fibrosis and strictures of the bile ducts - can result from stagnation of bile in the ducts.
When the circulation of bile acids in the gastrointestinal tract is impaired, the absorption of fats (fat malabsorption) and fat-soluble vitamins is reduced: retinol (vitamin A), ergocalciferol (vitamin D), tocopherol (vitamin E), phylloquinones (vitamins K). The most well-known consequences and complications of vitamin A deficiency are deterioration of twilight vision, and vitamin D deficiency is osteomalacia (when a decrease in bone mineralization leads to their softening). At the same time, a simultaneous deficiency of vitamins A and D interferes with the absorption of calcium, which also makes bone tissue less dense, that is, osteoporosis develops. And a lack of vitamin K threatens a decrease in blood clotting and the occurrence of hemorrhagic diathesis and bleeding.
A very real threat posed by chronic stagnation of bile is an increase in intestinal acidity, because bile, due to the presence of calcium cations in it, reduces the acidity of the stomach contents soaked in gastric juice, which passes into the intestinal stage of digestion. With stagnation of bile (cholestasis), there is an acid-base imbalance in the gastrointestinal tract, and the result of acidification is ascites (dropsy) and poor intestinal function due to the proliferation of pathogenic microbes.
When there is prolonged stagnation of bile in the liver, an increase in the level of chenodeoxycholic bile acid produced in the liver can lead to the death of hepatocytes and focal necrosis of the parenchyma. This is a very serious complication, since the liver is responsible for very important functions.
What should you not eat if you have bile stagnation?
The main thing in nutrition when bile stagnation is to exclude fried and fatty foods, cold foods and soups. It's better to make friends with a steamer and oven. Since fats cause disease, avoid oils.
- Meat (not allowed)
- By-products (not allowed)
- Fish and seafood (not allowed)
- Smoked meats, canned food, sausages (not allowed)
- Vegetables, mushrooms (not allowed)
- Fruits, berries (not allowed)
- Dairy and fermented milk products (not allowed)
- Soups, broths (not allowed)
- Flour products (not allowed)
- Cereals, legumes, seeds (not allowed)
- Fats and eggs (not allowed)
- Sauces, spices, herbs (not allowed)
- Drinks (not allowed)
- Sweets (not allowed)
Sample daily menu
A recommended diet for bile stagnation may look like this:
- Breakfast. Buckwheat or oatmeal, a piece of bran bread, a glass of tea. For variety, you can make an omelet from steamed egg whites.
- Lunch. Homemade cottage cheese or cottage cheese casserole, herbal infusion, oatmeal cookies.
- Dinner. Vegetable soup, rice or millet porridge, steamed lean meat balls, bread, compote.
- Afternoon snack. Light fruit salad, tea without sugar.
- Dinner. Boiled potatoes, lean steamed fish, a glass of kefir.
Please note that this is only an approximate menu. The diet should be prepared by a nutritionist based on the general condition of the patient.
List of permitted products. What can you eat if you have bile stagnation?
- Meat and poultry (possible)
- Fish and seafood (possible)
- Vegetables (possible)
- Fruits, berries (possible)
- Dairy and fermented milk products (possible)
- Soups, broths (possible)
- Flour products (possible)
- Cereals, legumes, seeds (possible)
- Fats and eggs (ok)
- Sauces, spices, herbs (possible)
- Drinks (possible)
- Sweets (possible)
Authorized Products
- Butter, olive, corn, flaxseed, sunflower oil. The ratio of animal and vegetable fats should be 1:1. A prerequisite is that all oils are introduced into the finished dish in their natural form. It is natural vegetable oils that have not undergone heat treatment that cause the production of cholecystokinin , which stimulates the formation of bile.
- Wheat bread with bran, rye. Only stale bread is allowed; biscuits, whole grain bread and bran bread are allowed. For the whole day: 150 g of wheat bread and 100 g of rye bread are allowed.
- Soups with vegetable broths (from cereals, vegetables or noodles). You can eat borscht and cabbage soup, beetroot soup, and fruit soups.
- Lean beef, rabbit, chicken, veal. You can boil them and make beef stroganoff from boiled meat; you can bake them after boiling. Serve in pieces or chopped (steamed or baked meatballs, cutlets, meatballs and quenelles).
- Baked lean fish, fish stuffed with vegetables, steamed and baked fish cutlets, soufflés and quenelles.
- Cereal dishes include crumbly porridges made from rice, buckwheat and oatmeal, viscous semolina, and pasta.
- Fermented milk products should be chosen as low-fat. It is recommended to consume low-fat cottage cheese daily (in its natural form and as part of dishes). Milk and sour cream are added only to dishes.
- Eggs are allowed to be eaten as an omelet or soft-boiled.
- Various vegetables in baked, boiled or stewed form, salads from fresh vegetables with vegetable oil, vegetable caviar, puree of carrots, pumpkin, green peas. Mainly the diet should contain cabbage of all varieties (if poor tolerance is limited to fresh white cabbage), beets and carrots, pumpkin, dill, parsley.
- Sour cream, vegetable and milk sauces are allowed. You can bake fish, meat and vegetables with sauces.
- Fruits and berries should be chosen that are not acidic and consumed fresh and in the form of compotes, jelly, fruit drinks, and infusions.
- Sweets are limited - marmalade, honey, jam, sugar (30 g per day).
- Drinks: rosehip infusion, vegetable juices, weak tea (preferably with milk), bran decoction, still mineral water.
Table of permitted products
Proteins, g | Fats, g | Carbohydrates, g | Calories, kcal | |
Vegetables and greens | ||||
eggplant | 1,2 | 0,1 | 4,5 | 24 |
zucchini | 0,6 | 0,3 | 4,6 | 24 |
cabbage | 1,8 | 0,1 | 4,7 | 27 |
broccoli | 3,0 | 0,4 | 5,2 | 28 |
Brussels sprouts | 4,8 | 0,0 | 8,0 | 43 |
cauliflower | 2,5 | 0,3 | 5,4 | 30 |
carrot | 1,3 | 0,1 | 6,9 | 32 |
cucumbers | 0,8 | 0,1 | 2,8 | 15 |
salad pepper | 1,3 | 0,0 | 5,3 | 27 |
parsley | 3,7 | 0,4 | 7,6 | 47 |
iceberg lettuce | 0,9 | 0,1 | 1,8 | 14 |
tomatoes | 0,6 | 0,2 | 4,2 | 20 |
pumpkin | 1,3 | 0,3 | 7,7 | 28 |
dill | 2,5 | 0,5 | 6,3 | 38 |
Fruits | ||||
bananas | 1,5 | 0,2 | 21,8 | 95 |
apples | 0,4 | 0,4 | 9,8 | 47 |
Nuts and dried fruits | ||||
raisin | 2,9 | 0,6 | 66,0 | 264 |
dried figs | 3,1 | 0,8 | 57,9 | 257 |
dried apricots | 5,2 | 0,3 | 51,0 | 215 |
dried apricots | 5,0 | 0,4 | 50,6 | 213 |
prunes | 2,3 | 0,7 | 57,5 | 231 |
Cereals and porridges | ||||
buckwheat (kernel) | 12,6 | 3,3 | 62,1 | 313 |
oat groats | 12,3 | 6,1 | 59,5 | 342 |
pearl barley | 9,3 | 1,1 | 73,7 | 320 |
rice | 6,7 | 0,7 | 78,9 | 344 |
Flour and pasta | ||||
pasta | 10,4 | 1,1 | 69,7 | 337 |
noodles | 12,0 | 3,7 | 60,1 | 322 |
buckwheat noodles | 14,7 | 0,9 | 70,5 | 348 |
Bakery products | ||||
bran bread | 7,5 | 1,3 | 45,2 | 227 |
whole grain bread | 10,1 | 2,3 | 57,1 | 295 |
Confectionery | ||||
jam | 0,3 | 0,2 | 63,0 | 263 |
jelly | 2,7 | 0,0 | 17,9 | 79 |
marshmallows | 0,8 | 0,0 | 78,5 | 304 |
milk candies | 2,7 | 4,3 | 82,3 | 364 |
fondant candies | 2,2 | 4,6 | 83,6 | 369 |
fruit and berry marmalade | 0,4 | 0,0 | 76,6 | 293 |
paste | 0,5 | 0,0 | 80,8 | 310 |
Maria cookies | 8,7 | 8,8 | 70,9 | 400 |
Raw materials and seasonings | ||||
honey | 0,8 | 0,0 | 81,5 | 329 |
sugar | 0,0 | 0,0 | 99,7 | 398 |
Dairy | ||||
kefir 1.5% | 3,3 | 1,5 | 3,6 | 41 |
Ryazhenka | 2,8 | 4,0 | 4,2 | 67 |
Cheeses and cottage cheese | ||||
cottage cheese | 17,2 | 5,0 | 1,8 | 121 |
cottage cheese 1% | 16,3 | 1,0 | 1,3 | 79 |
Meat products | ||||
beef | 18,9 | 19,4 | 0,0 | 187 |
rabbit | 21,0 | 8,0 | 0,0 | 156 |
Bird | ||||
boiled chicken breast | 29,8 | 1,8 | 0,5 | 137 |
boiled chicken drumstick | 27,0 | 5,6 | 0,0 | 158 |
boiled turkey fillet | 25,0 | 1,0 | — | 130 |
Eggs | ||||
chicken eggs | 12,7 | 10,9 | 0,7 | 157 |
Fish and seafood | ||||
flounder | 16,5 | 1,8 | 0,0 | 83 |
pollock | 15,9 | 0,9 | 0,0 | 72 |
cod | 17,7 | 0,7 | — | 78 |
hake | 16,6 | 2,2 | 0,0 | 86 |
Oils and fats | ||||
butter | 0,5 | 82,5 | 0,8 | 748 |
corn oil | 0,0 | 99,9 | 0,0 | 899 |
linseed oil | 0,0 | 99,8 | 0,0 | 898 |
olive oil | 0,0 | 99,8 | 0,0 | 898 |
sunflower oil | 0,0 | 99,9 | 0,0 | 899 |
Non-alcoholic drinks | ||||
mineral water | 0,0 | 0,0 | 0,0 | — |
green tea | 0,0 | 0,0 | 0,0 | — |
Juices and compotes | ||||
apricot juice | 0,9 | 0,1 | 9,0 | 38 |
carrot juice | 1,1 | 0,1 | 6,4 | 28 |
peach juice | 0,9 | 0,1 | 9,5 | 40 |
plum juice | 0,8 | 0,0 | 9,6 | 39 |
tomato juice | 1,1 | 0,2 | 3,8 | 21 |
pumpkin juice | 0,0 | 0,0 | 9,0 | 38 |
rose hip juice | 0,1 | 0,0 | 17,6 | 70 |
* data is per 100 g of product |
Always a complex!
“Complex of deep cleansing and nutrition + normalization of microflora” is universal and very convenient in that it does not distract from ordinary life, does not require being tied to the toilet, taking it hourly, and acts systematically.
It consists of four natural remedies that consistently cleanse the body and support its functioning at the level of: intestines, liver, blood and lymph. Admission within a month.
For example, either beneficial substances or toxins from “blockages”, products of inflammation due to irritable intestines, can be absorbed from your intestines.
Therefore, the “Deep Cleansing and Nutrition Complex” first of all helps to normalize the digestion of food and establish calm daily bowel movements, supports friendly microflora, and creates unfavorable conditions for the proliferation of fungi, parasites, and Helicobacter. NutriDetox is responsible for this stage.
NutriDetox - a powder for preparing a “green smoothie”, not only deeply cleanses and soothes the intestinal mucosa, softens and removes blockages and fecal stones, but also provides at the same time a rich set of bioavailable vitamins, minerals, vegetable protein, unique chlorophyll with anti-inflammatory and immunomodulatory, anti-aging effects .
You need to take it once or twice a day. Simply dilute in water or vegetable juice.
Ingredients of NutriDetox: Psyllium seed powder, spirulina, chlorella, inulin, plant enzyme papain, microdoses of cayenne pepper.
At the next level, Liver 48 (Margali) supports enzymatic activity and activates liver cells, this protects us from the penetration of toxins into the blood and reduces cholesterol levels. Improving the functioning of hepatocytes immediately increases the level of vitality, supports the immune system, and improves skin condition.
Liver 48 (Margali) is a secret Mingrelian recipe made from herbs in combination with iron sulfate, which was tested by specialists of classical medicine and showed that it is indeed capable of maintaining the correct structure of bile, the enzymatic activity of the liver and pancreas - to cleanse the liver.
You need to take 1 capsule 2 times a day with meals.
Active ingredients: milk thistle fruits, stinging nettle leaves, great plantain leaves, iron sulfate, sandy immortelle flowers, milk thistle extract.
And what makes this complex completely unique in depth is the third level of cleansing - the use of Zosterin Ultra 30% and 60% . At this level, toxins are removed from the blood and lymph. Natural hemosorbents make it possible to neutralize toxic substances coming from food and drug residues, internal toxins formed as a result of poor digestion, allergens, prostaglandins, histamine, waste products of pathogenic bacteria, viruses, fungi, parasites.
This reduces the toxic load from the first days and helps restore self-regulation of the immune and endocrine systems.
The effect of Zosterin in relation to heavy metals has been so well studied that even guidelines for its use in hazardous industries have been officially approved.
You need to take Zosterin only in the first 20 days, first ten days with 1 powder 30%, then another ten days - 60%.
Ingredients: Zosterina – extract of the sea grass Zostera marina.
The fourth component of the method is a complex of 13 probiotic strains of beneficial bacteria Unibacter. Special Series . It is included in the “Sokolinsky System” because rebooting the microflora - rebiosis is one of the most modern ideas about the prevention of the so-called. "diseases of civilization." Proper intestinal microflora can help regulate cholesterol and blood sugar levels, reduce the inflammatory response, protect the liver and nerve cells from damage, enhance the absorption of calcium and iron, reduce allergies and fatigue, make bowel movements daily and calm, correct the immune system and have many other functions.
We use a probiotic with perhaps the most profound effect on the body as a whole, the formula of which has been proven over decades of practice.
Download detailed instructions (pdf)
The goal of the entire program is to eliminate the deep causes of poor health, restore self-regulation, which would then be easy to maintain with a healthy diet and an adjusted lifestyle. Moreover, using the complex, you simultaneously influence different areas of supporting your health. It's reasonable and profitable!
Thus, in 30 days you cleanse at three levels at once: intestines, liver, blood, remove toxins and activate the most important organs on which your well-being depends.
You will find even more information on the website. Read more about this unique body cleansing system!
www.pobedi2.ru